These might be the best brown butter blondies you’ll ever make. Extra fudgy and chewy, these blondies get their deep, toasty flavor from browned butter. They’re made in one bowl with just seven simple ingredients and come together in under 40 minutes. If you love brownies, you’ll appreciate the same chewy, fudgy texture in a … Read more
Free For All Cooking I’ve just returned from a whirlwind New England trip that capped an exciting week for everyone at Jules Gluten Free. Where to begin? I started in Boston speaking at the Healthy Baking Seminar, where I addressed bakers and industrial baking manufacturers from across the country and around the world. I spoke … Read more
When you need to know how many cups equal 120 grams, this 120 grams to cups conversion guide will be useful. Photo by Monserrat Soldú from www.pexels.com Did you know that 120 grams of water is approximately ½ cup? A standard US cup is 236 grams of water, so half a cup is about 118 … Read more
Apple Jelly Meatballs, also called buffet meatballs, are a super-easy four-ingredient recipe that’s always a party favorite. With under five minutes of prep and no stove time thanks to the slow cooker, these are ideal for gatherings or a relaxed weeknight. The Best Buffet Meatballs On fall weekends we often put together a casual “football … Read more
These Paleo Vegan German Chocolate Brownies are decadently fudgy and naturally sweetened. A dense chocolate brownie base is topped with a date-based caramel mixed with toasted coconut and pecans. Gluten-free, dairy-free, and egg-free (flax eggs used), they satisfy any chocolate craving with real-food ingredients. This is another favorite brownie on the site. The topping on … Read more
If you’re searching for easy Halloween treats to bring to school, you’ve come to the right place. These nut-free, simple-to-make ideas are perfect for classroom parties and are sure to be a hit with your child’s classmates. Many of these treats are kid-friendly to prepare, making them great projects to do together. Children enjoy crafting … Read more
Korean Corn Cheese Korean Corn Cheese is a creamy, cheesy side that balances sweet corn with mayonnaise and melted cheese — perfect on its own or alongside grilled meats. Servings: 3 servings Prep: 5 minutes mins Cook: 10 minutes mins Total: 15 minutes mins Equipment Oven-safe dish Mixing bowl(s) Ingredients Corn Cheese 2 cups corn, … Read more
Made with simple, feel-good ingredients, this Honey Almond Flax Bread is a pleasantly sweet way to begin a summer morning. On a clear summer morning, when sunlight pours through large windows and birds sing, I love settling in with a cup of coffee and a quiet hour to myself. Those peaceful moments—coffee, journaling and a … Read more
These Red, White, and Blue Strawberries are an easy no-bake dessert that will disappear fast. Sweet, simple, and colorful, they’re an ideal showstopper for 4th of July gatherings. These patriotic strawberries are perfect for the 4th of July — easy to make and always a crowd pleaser! -Becky Fresh strawberries are dipped in red, white, … Read more
These Easy Parmesan Noodles are a quick, flavorful side dish you can have on the table in about 20 minutes. Cooked linguine is tossed in a silky garlic-Parmesan cream sauce and finished with fresh parsley for a simple, family-friendly dish. Pasta is one of the most versatile and comforting sides, and this Parmesan Noodles recipe … Read more