Where did spring go? It’s April 9th, yet the yard is still dusted with snow and the wind feels more like midwinter than a gentle spring breeze. I enjoy each season for different reasons, but I’m ready for a change. Winter has had its turn, and I’m craving the fresh warmth, longer days, and … Read more

These fluffy, homemade, melt-in-your-mouth rolls are a perfect copycat of Texas Roadhouse Rolls. Follow this straightforward, step-by-step recipe to make pillowy soft rolls at home. Serve warm with honey cinnamon butter for the classic experience—no need to miss this bread ever again. Texas Roadhouse Rolls Texas Roadhouse is famous for its yeast rolls. What makes … Read more

Cranberry Orange Oatmeal Cookies – thick, chewy oatmeal cookies with a soft center, loaded with dried cranberries and bright orange zest. Perfect for fall and the holidays. There’s something about cooler weather that makes baking feel cozy again, and these Cranberry Orange Oatmeal Cookies are exactly the kind of treat that belongs on a crisp … Read more

Sugar-Crusted French Toast is finished with a double layer of sugar, soaked in a rich custard, and makes an indulgent breakfast or a comforting dessert. With a few simple adjustments, this French Toast Recipe becomes unforgettable: extra yolks in the custard, real vanilla, and a sugar crust for caramelized edges. Why You Must Make This … Read more

I’m not usually a squash fan, but these Cran-Orange Acorn Squash are too charming to leave off the Thanksgiving table. They look festive and are an easy, flavorful side that even picky eaters may enjoy. Cran-Orange Acorn Squash Prep Time: 10 minutes mins Cook Time: 2 hours hrs 30 minutes mins Total Time: 2 hours … Read more

A super delicious Cheesy Spinach and Artichoke Dip with Parmesan Crisps that’s perfect for parties and holidays!   I’ve been meaning to make Spinach and Artichoke Dip for a long time. It’s one of those appetizers I often order at restaurants—when it’s available—because it always hits the spot. Since this week’s #SundaySupper theme is “Cheese, … Read more

It’s that time again — 2021 has come to a close, and I’m looking back at the year on the blog. Read on for a behind-the-scenes recap and a preview of what’s coming next. New recipes are on the way! If you’d like to compare notes, take a look at last year’s recap or the … Read more

Honey garlic salmon is a delicious, quick, and easy way to enjoy salmon. The combination of fresh garlic and honey creates a sweet, savory glaze that pairs perfectly with tender baked salmon. Easy Honey Garlic Salmon Recipe Honey garlic sauce is a popular favorite—often used on chicken and shrimp—but it also works wonderfully with salmon. … Read more

These classic deviled eggs are made with hard‑boiled eggs, mayonnaise, mustard, salt, pepper, and paprika. They’re an easy, crowd‑pleasing appetizer for holidays, Easter, brunch, or potlucks. Update: This recipe was originally published in 2023 and has been republished with new photos. I grew up believing that every family gathering should include deviled eggs. Maybe it’s … Read more

Delicious, creamy cheesecake mint chocolate chip popsicles dipped in chocolate then covered in Andes Creme de Menthe mints. I recently got my very first popsicle mold and I’ve been excited to put it to good use. Rather than starting with a simple fruit juice pop, I wanted something special: Mint Chocolate Cheesecake Popsicles. These are … Read more