Sweet Cream Ice Cream is a delightful, simple Philadelphia-style churned ice cream you can make at home with just four ingredients. Its pure, creamy flavor makes it a versatile base for toppings, sundaes, and milkshakes, and a touch of sea salt transforms it into a balanced sea salt ice cream. This recipe is naturally gluten-free, … Read more

Two quick and easy ways to make a buttermilk substitute with just two ingredients or less. Learn which method works best for baking, pancakes, and marinating. What is buttermilk? Buttermilk is a cultured dairy product made when lactic acid bacteria ferment milk. Fermentation thickens the milk and gives it a pleasantly tangy, slightly sour flavor. … Read more

Say goodbye to plain banana muffins and hello to moist cinnamon swirl banana muffins finished with a crunchy streusel topping. These muffins have the flavor and texture of coffee cake in handheld form—perfect for breakfast, brunch, or a snack. In short: ripe bananas + cinnamon-brown sugar swirl + buttery streusel = pure bliss. These cinnamon … Read more

Let’s start with a quick word association. I’ll say two words and you tell me the first thing that pops into your head. Ready… POTATO SALAD. What did you think of first? I can’t actually hear your answer, so here’s mine: AUGUSTUS GLOOP. I’m picturing the round, gloop-y boy from Charlie and the Chocolate Factory. … Read more

Cardamom Flavor Profile Cardamom appears in thirteen recipes in Jerusalem: A Cookbook, from salads and main courses to desserts and condiments. This versatile spice adapts to many flavor combinations, enhancing depth and character without dominating when used judiciously. On the nose, cardamom is floral with hints of nutmeg and ginger. It belongs to the warm-spice … Read more

🍲🙌🏻🍗 My Easy White Chicken Chili is hearty, healthy, and full of tender chicken, white beans, and bold flavor. This one-pot comfort food is fast and simple — ready in about 30 minutes — so it’s perfect for weeknights and will be on repeat all fall and winter. Simple White Chicken Chili Recipe White chicken … Read more

Mexicali Hamburger Casserole is a flavorful ground-beef dish topped with a golden cornbread crust. This recipe serves six generously. You can make this Mexicali Hamburger Casserole as spicy or mild as you like. A teaspoon of dried crushed chilies gives a noticeable kick; reduce the amount or omit them if you prefer a gentler flavor. … Read more

I’ll be honest—I wrote this while hungry, and that definitely influenced my choices. These 38 Thanksgiving appetizers had me salivating the moment I compiled them. If you love easy, crowd-pleasing starters for the holidays, this list is for you. When I was a kid my mom warned: never go grocery shopping on an empty stomach. … Read more

Rich, tender cream biscuits filled with smoked Gouda, bacon, and jalapeños — crisp at the edges, pillowy inside, and packed with spicy, cheesy flavor. From start to finish, these biscuits are on the table in under 30 minutes. Biscuits are deceptively simple and endlessly satisfying. I make them in many ways, and cream biscuits have … Read more

If you want to serve elegant, bite-sized rolls this holiday season, try Smoked Provolone Gougères (pronounced goo-zshair). These savory French cheese puffs are airy, flavorful, and simple to prepare. They use pâte à choux—classic choux pastry—which sounds fancy but is straightforward once you know the basic steps. Table of Contents Classic Gougères For Your Holiday … Read more